Stokman Angus and Koanui Hereford sales highlight yearling bull values
Hawke’s Bay Hereford achieved New Zealand yearling record, while Bay of Plenty stud sends bulls nationwide. Two recent yearling bull sales left vendors and purchasers smiling, none with wider grins than the buyer and seller of a Hawke’s Bay Hereford bull that achieved a New Zealand record of $29,500...
Demand over supply keeps livestock values up
From last season’s lambs to beef and dairy beef feeder calves, plus dairy cows and heifers – all types and all breeds selling well. Supply and demand factors ensured values across all livestock types remained solid through September. As always, weather conditions influenced decisions. Fewer than...
Staff Profile - Rihi Brown
From turning his rugby talent into a visa to see the world, to learning his craft back at home base in his Wairarapa heartland. When Rihi Brown graduated from Lincoln University with a Bachelor of Commerce (Agriculture) in 2012, the opportunity arose to play rugby overseas. A talented open side...
Positive trends continue for yearling bulls
Exceptional clearances and doubling values as yearlings continue momentum set by record breaking two-year-old bull sales. This year’s yearling bull sales are following the trends of the record breaking two-year-old bull sales that went so well early in the winter. Most of the North Island yearling...
Expectations high for big season of dairy beef weaner sales
Fairs start in Waikato in mid-October, set to run through Christmas and into January. Regular fairs in Waikato from mid-October will signal the start of the dairy beef weaner season, which will also commence in Bay of Plenty, Taranaki and Manawatu by the end of the month. With so many livestock...
Livestock report: Frosty fairways and feed shortages: Te Kuiti farmers battle spring
September is a notoriously tricky month weather-wise in New Zealand, and Te Kuiti is no exception, says Kevin Mortensen, PGG Wrightson’s Regional Livestock Manager for the King Country town. “It was snowing down on the Desert Road there last night, so things are pretty cold,” Mortensen told The...
Dispersal sale of elite in-milk dairy cows
Top herd nationwide, with cows averaging 800 kilograms of milk solids per annum, offered at on-farm and online auction. Update: Herd sold ahead of schedule! Since the release of this article, there has been an exceptional level on interest in the herd. As a result, the vendor was offered a deal on...
Livestock markets moving into spring
Lambing in progress, markets historically high, store cattle demand strong and calf rearing grows in popularity as spring commences. Despite reduced seasonal throughput, markets for both sheep and cattle are holding firm at historically high levels. Lambing is under way in most of the country with...
Daffodil Day Stock Drive hits new heights
East Coast farming fraternity goes above and beyond as record beating Cancer Society fundraiser tops $65,000. Generosity shown by farmers at an annual East Coast fundraiser has given one of the country’s most cherished charities a big boost. Raising more than $65,000 on the day, the 2025 Matawhero...
Yearlings set to pick up where two-year-olds left off
Performance of the dairy and beef markets, and the outlook for both, should spur yearling bull sales to greater heights. Yearling bull sales are upon us. More than 50 sales will take place throughout the country, running through to mid-October, with plenty of yearling bulls also set to sell via...
Staff Profile - Elliot Warrender
One time Riverton ‘Dag Basher’ now making his way as Invercargill-based trainee sheep and beef representative. Elliot Warrender grew up on his parents’ Craig and Debbie’s Riverton dairy farm. “They know how to work hard, which is what they’ve done their whole lives. They converted the farm, which...
Livestock report: 'Best sheep and beef markets in 45 years'
Best sheep and beef markets in 45 years, says livestock expert John Duffy. The current upturn in the sheep, lamb and beef markets is the best John Duffy has seen, and he’s been in the business for 45 years. Duffy is PGG Wrightson’s Otago Regional Livestock Manager, a role he’s had for 23 years...
Market and climate set fair for prosperous season
Optimism returns as farmers stand by to benefit from favourable export and climatic conditions, though stock shortages could impact the opportunity. As transactions of livestock go into winter mode, farmers can look forward to the coming spring and summer with some confidence. Global beef cattle...
bidr onstream at largest South Island saleyard
Easier access to nationwide cattle market goes live on 1 September for farmers trading through Temuka Saleyards. Farmers selling cattle at the South Island’s largest saleyard will have more direct access to buyers nationwide from 1 September when bidr takes over as the online selling platform at...
Marton Hogget Fair supports one of the favourite charities
Farmer generosity with sheep donations set to provide Daffodil Day benefit for the Cancer Society. On 13 August the annual Marton Hogget Fair is scheduled for the Feilding Saleyards. Over the past few years, the event has doubled as a Daffodil Day fundraiser, which this year in particular should...
Staff Profile - Jimmy McDonald
Why a Whanganui based sheep and beef representative with a shearing background enjoys the farming variety of his home region. Whanganui raised, Jimmy McDonald grew up on a lifestyle block, which gave him all the motivation necessary to opt for a career on the land. Jimmy has been a Whanganui based...
Building a stronger story for New Zealand Wool
It’s rare to know where your wool ends up. It’s even more uncommon to see it come full circle, from your farm through the supply chain and back into a finished product on a store shelf in New Zealand. For Andrew and Heidi Jamison of Meikleburn Station in Fairlie, the wool they produce doesn’t just...
Livestock Report: 'Great guns': Dairy livestock market heats up as calf demand rises
Mark Cuttance, PGG Wrightson’s Dairy Sales Manager - South Island, came in from the cold for a yarn about the market today. Cuttance, who is based in Gore, told the Country’s Hamish McKay he felt like he’d been “living in a fridge” for the last 10 days. Luckily, he said, the outlook for feeder...