At PGG Wrightson, we recognise the importance of working alongside our clients. Our specialist team are here to help deliver a unique point of difference to our customers that is unequalled by any other Rural Service provider. We can offer our customers a higher level of technical expertise through an increased understanding of their businesses by utilising farm system analytical tools aimed at driving both production and profitability. Our aim is to create value through as a trusted advisor by demonstrating positive results over time.
If you would like help with planning, feed budgeting or any other high level work please talk to your local rep.
Massey graduate and veterinarian, Andrew Dowling brings 14 years of veterinary and farm consultancy expertise to PGG Wrightson. Specialising in sheep, beef and deer production systems, Andrew’s practical approach to whole farm consultancy as well as expertise in specific farm issues such as parasite resistance and management is unmatched by our rural services competitors.
Andrew’s international veterinary experience includes working in the UK during the 2001 foot and mouth outbreak. His understanding of overseas and New Zealand farming systems, including driving production and profitability through the integration of animal health, nutrition and farm management is well recognised and valued by our staff and customers. Previous experience with Schering Plough as a technical support veterinarian combined with a strong knowledge of PGG Wrightson’s animal health products makes Andrew an invaluable member of the technical team